Urad Dal – Pure, Nutritious & Wholesome Enjoy the rich taste and nutrition of Urad Dal , a staple in Indian cuisine known for its high protein and fiber content. Unlike other dals, our urad dal retains its natural nutrients, making it a healthier choice for your daily meals. It is perfect for preparing dals, idlis, dosas, vadas, and curries. Key Benefits: ✔ Rich in Protein & Fiber – Supports muscle growth and digestion ✔ Naturally Processed – No artificial polishing or chemicals ✔ Good Source of Iron & Calcium – Strengthens bones and boosts energy ✔ Supports Heart Health – Helps in maintaining cholesterol levels ✔ Aids Digestion – Beneficial for gut health and metabolism Nutritional Facts (Per 100g): ✔ Energy: ~347 kcal ✔ Protein: ~25g ✔ Carbohydrates: ~58g ✔ Dietary Fiber: ~18g ✔ Fat: ~1.4g ✔ Iron & Calcium: Essential for blood circulation and bone health Our Urad Dal is carefully sourced to ensure purity, freshness, and premium quality. Add this nutritious pulse to your diet and enjoy wholesome, delicious meals every day!Our Urad Dal, also known as Black Gram, is a premium-quality legume that adds both nutrition and flavor to a variety of dishes. Rich in protein, fiber, and essential nutrients, this versatile dal is a staple in Indian cuisine, perfect for making dals, dosas, idlis, and more. With its smooth texture and earthy taste, our Urad Dal cooks to perfection, providing a hearty and satisfying meal every time. Sourced from trusted farms and carefully processed, it’s a wholesome choice for those looking to enjoy healthy, delicious meals with authentic flavors.